October 28th, 2011 
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Discount New Metro Design Beater Blade for 5-Quart KitchenAid Tilt-Head Mixers, white grey bladesmixersThe mixers impressive.
mixers Product DescriptionNew Metro Design’s Beater Blade is an electric mixer attachment which thoroughly mixes batter, eliminating the need to stop and scrape the bowl manually. Engineered for use with top brand electric stand mixers, including most models offered by KitchenAid, Cuisinart, DeLonghi and Viking, the new Beater Blade beats, scrapes, folds and incorporates ingredients thoroughly for fool-proof baking. The new Beater Blade+ ingeniously improves on the functionality of standard V-shaped beaters offered wi 
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Shazam! These two chefs know why Kitchenaid wishes they’d thought of this patented new beater blade!,
First, I’ll start by saying we are two gourmet nuts in this household. My honey owns a food manufacturing company and between the two of us foodies, there is a whole heck of a lot of cooking going on. In fact, we bought our current house based on the size of the kitchen being able to fit all of our gadgets. We love food. We love to cook.
Okay, so that self-disclosure said, I read about these blades before they ever came out in one of my gourmet magazines. I found it interesting that Kitchenaid wasn’t the one to come up with it and get the patent. It’s brilliant! But only if it really works…
I love the Kitchenaid mixers and think they are among the best out there. They have just been improved, but, oddly not by Kitchenaid!
This speeds up your mixing time by half! The only thing I didn’t like about my God-of-all-mixers was having to stop, lower the bowl, stir, and continue in order to get a perfectly mixed food product. Now, I put this blade in (which, unlike my other blade that came with my mixer, is also dishwasher safe mind you…another plus for hygeine and time management!) and add my ingredients and now I just walk away and work on the rest of my recipe.
And, I mean to tell you, it reaches every last crumb! This is some serious mixing!
I have used it on the hardest to stir ingredients…from bread dough to sugar cookie dough, to pasta mixtures to foccacia dough…this blade has seen some mixing!
Because you need a different blade for each model of beater, be sure to look at your serial number and matching up the info of what your size is etc on the Kitchenaid site before ordering if you need to. I wonder if this is what made some other blades snap–getting the wrong size? I say this because we cook all 3 meals and 2 snacks we eat each day and we use this thing constantly and it’s bullet proof material
and we beat it up without any issues. but there are so many different blades you have to be careful to get the right one for your model.
Plus, it had the highest of ratings from my unbiased cooking mag reviews of it as it was coming out.
Personally, we’ll never use the old beater blade again..so much so we tossed it in the trash the first time we used this one. It’s a new era in mixing, Kitchenaiders! (and owners of other mixers that this fits) And, for us, a must have.
Negatives: I had to do a little research to ensure I got the right blade for my mixer. I wish they would list the mixer name in order to correctly order the right blade since Kithenaid makes so many different style mixers. In other words, If I could have read “fits the Kitchenaid professional model” I would have ordered the correct size first instead of first ordering the wrong one based upon quart size then having to return it after fully studying the serial model number and doing some research.
For me, that’s the only negative. I think this blade ROCKS the KITCHEN!
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|Your Use will Determine the Beater Blade’s Value to You,
I purchased the Beater Blade to use with my Viking 7-Qt. mixer; my primary use of that machine is making artisan breads.
I love my Viking mixer for bread making, but occasionally use it to make cookies which contain a high proportion of oatmeal. Thus, the dry ingredients are prone to gathering along the sides and bottom of the mixing bowl and require that I stop the mixer, lift the head and move the ingredients using a spatula. While that isn’t exactly a Herculean task, it is annoying. However, due to a stubborn streak and a less than industrious attitude on the particular day, I tried scraping the side of the bowl while the mixer was down and moving – even though I know better. The result was a broken spatula – just as one would expect.
When I saw this Beater Blade, I thought it might solve the problem. Once you have adjusted the Beater Blade, it does an excellent job of clearing the sides and bottom of the bowl. If you mix a lot of cookie dough or batter-type foods, then this item is well worth the money you will spend for it. The Beater Blade doesn’t generate heat like the metal beaters, and, as a result, shortenings do not melt during creaming. The final product is much less “soupy” than when making cookie doughs using a metal beater. However, if you use your mixer primarily for breads, as I do, then the the Beater Blade is probably something you can live without.
I rated this item four stars because its utility is questionable in relation to the cost. Further, I have some concern about the longevity of the blade itself and whether it will wear quickly or whether it will become brittle if washed in the dishwasher.
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|amazing,
To put it in simple terms this thing is amazing!
I used it the day it arrived due to my curiousity
and I was thrilled with it’s performance. It mixed my
cake batter so well that I didn’t have to even stir
once to incorporate the ingredients. It was just
wonderful!
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